Casablanca Cafe Lunch Menu

Monday – Thursday, 11:30am to 4pm
Friday, Saturday & Sunday, 8:30am to 4pm

Download Menu

Morning Cocktails

MIMOSA
$ 8
BLOODY MARY
$ 8

Starters & Salads

CALAMARI FRITTI
$ 17

Red Pepper, Zucchini, Onion, Shrimp, Marinara, Lemon Aioli

PAN ROASTED MUSSELS
$ 19

Blue Cheese, Sun-Dried Tomatoes, Chardonnay Broth, Garlic, Parsley

MEDITERRANEAN DIP DUO
$ 13

Roasted Eggplant, Hummus, Grape Tomatoes, Feta Cheese, Kalamata Olives, Spiced Yogurt, Pita

BAKED ESCARGOT
$ 13

Garlic Herb Butter, Lemon, Pernod, Crostone Toast

FRENCH ONION SOUP
$ 10

Gruyère, Parmesan, Herb Crostini

SHRIMP COCKTAIL
$ 16

Cocktail Sauce, Garlic Chili Aioli

BLOODY MARIA CEVICHE*
$ 19

Shrimp, Daily Fish, Bay Scallops, Calamari, Avocado, Cucumber, Bloody Mary Sauce, Tajín Tortilla Chips

CAESAR SALAD
$ 12

Romaine Hearts, Croutons, Cracked Pepper, Parmesan

CASABLANCA SALAD
$ 13

Greens, Avocado, Tomatoes, Dates, Goat Cheese, Croutons, Almonds, Citrus Vinaigrette

SALAD ADDITIONS: Chicken +8 • Shrimp +9 • Salmon +11 • Mahi +12

Lunch

ANGUS BURGER
$ 18

8oz Patty, Lettuce, Tomato, Onion, Pickle, Tarragon Dijonnaise, Brioche Bun, Choice of Cheese & Side. Add: Bacon +3 • Sunny-Side Egg* +2

CUBAN SANDWICH
$ 19

Mojo Pork, Ham, Swiss Cheese, Sazon Dijonnaise, Pickles, Choice of Side

BIRRIA BEEF QUESADILLA
$ 22

13-Hour Braised Short Rib, Fajita Peppers, Three Cheese Blend, Guacamole, Pico de Gallo, Sour Cream, Birria Consommé

LAMB PITA
$ 19

Thinly Sliced Roasted Leg of Lamb, Red Onion, Tomato, Lettuce, Tzatziki

FISH SANDWICH
$ 19

Daily Catch, Grilled, Blackened or Fried, Tomato Salsa, Herb Aioli, Brioche Bun, Choice of Side

LIME CILANTRO FISH TACOS
$ 18

Two Flour Tortillas, Cabbage Coleslaw, Pico de Gallo, Avocado Purée, Rice & Beans

BAZAAR BOWL

Yellow Rice, Stewed Chickpeas, Pickled Red Onions, Baba Ghanoush Cucumber Salad, Tzatziki. Chicken 19 • Steak Tips 22 • Shrimp 22 • Salmon 26

HOT HONEY CHICKEN SANDWICH
$ 19

Buttermilk Fried Chicken, Bourbon Hot Honey, Bacon, Cheddar, Apple Mustard Slaw, Pickled Peppers, Brioche Bun

FISH N’ CHIPS
$ 17

Tarpon River Beer Battered, Fries, Coleslaw, Tartar Sauce

Brunch

THE CLASSIC BREAKFAST
$ 16

Two Eggs, Toast, Choice of Bacon or Sausage, Home Fries Or Cheddar Grits

THREE CHEESE OMELET
$ 14

Toast, Choice of Bacon or Sausage, Home Fries or Cheddar Grits

EGG SANDWICH
$ 13

Scrambled Eggs, Bacon, American Cheese, Brioche Bun Choice of Home Fries or Cheddar Grits

AVOCADO TOAST
$ 16

Two Eggs, Multigrain, Smashed Avocado, Goat Cheese, Herbs

CHURRASCO STEAK & EGGS*
$ 32

6oz Coffee Rubbed Steak, 2 Sunny-Side Eggs, Yucca Fries, Peruvian “Saltado” Stir Fry, Chimichurri Hollandaise

CLASSIC BENEDICT*
$ 18

Canadian Bacon, English Muffin, Poached Eggs, Hollandaise Choice of Home Fries or Cheddar Grits

HAM, BRIE & EGG “CROISSANWICH”
$ 16

Sunny-Side Egg*, Arugula, Berry Compote

SMOKED SALMON BAGEL*
$ 13

ET Bagel, Whipped Cream Cheese, Arugula, Tomato, Onion, Capers

PASTELITO FRENCH TOAST
$ 15

Guava Jelly, Maple Cream Cheese, Granola Crunch

BUTTERMILK PANCAKES
$ 14

Choice of Bacon or Sausage

Sides

HEIRLOOM TOMATOES 8 | FRENCH FRIES 8 | GARLIC SPINACH 8 | CONFETTI RICE 8
TRUFFLE MAC & CHEESE (Quattro Formaggi, Orecchiette, Parmesan Crumbs) 16

Please, no substitutions on the breakfast menu. 20% gratuity added to parties of six or more. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please notify us of any food allergies.

Menu subject to change without notice.

Sorry, the comment form is closed at this time.